Recipe by rabz of Dhaka, BD
This is an easy to make snack for parties or at tea times which is enjoyed while it's hot and welcomed by kids easily.
Thanks Rabz. I definitely will try.
ASAK Halims, I did not coat it wit bread crumbs as past when processed is quite sticky & clings nicely but if u wish u can it won't make much diff. just remember ur oil has to be hot or it becomes oily after frying. Cheers.
Dear rabz. this recipe does look yummy. I would like to know if you need to roll in bread crumbs or any flour. will it not break apart in oil? I would like to know before trying this recipe. I do not want to go wrong. thanks for posting this recipe.
This seems like a nice and different snack. Will try it soon.
sorry 4 te miss typing it's pasta & salt.