bhindi filled with masala and fried
Recipe by Maimoona of VIROFLAY, FR
Easy to prepare and can be accompanied with rice or chapati.
Maimoona
Hi Jyoti, I usually take out the threads before serving. Since there are no knots, just unwrap the threads from bhindis, they come out by themselves.
Jyoti Saboo
Hi Maimoona, when and how do we take out the threads