Methi Aloo

Recipe by Kavita Chugani of Dubai, AE

Try you will surly like it and please add your comments.

Ingredients vegetarian 4 servings

    • 5-6 pieces Ginger
    • 4-5 tomatoes
    • 2 bunch methi
    • 2-3 green chilies
    • 2-3 potatoes (Aloo)
    • Salt to taste
    • 1 tsp red chilies
    • ½ tsp tamarind powder
    • 1 tsp coriander powder
    • 3-4 tbsp oil


    1. Take oil in cooker add ginger and chilies, now add chopped methi and chopped tomatoes, salt, red chilies, coriander powder, tamarind powder.
    2. Now give 1-2 vessels, after the air comes out make methi soft.
    3. Now add cut potatoes stir well till the water dries.
    4. Add 1 glass of water and give 2-3 vessels or till potatoes get cooked.
    5. Serve hot with chapattis or rice.


    jean chaurasia

    Try adding some hing and chopped garlic too.

    meghna peter

    OOOOOhhhhhh Yummmm.......Yummmmmm.......Yummmmmmm.......Too good everyone plz try it .....thanks Kavita

    Kavita Chugani

    Kavita Chugani

    Thanks! Harinisridhar


    really goood and superb!tried it out.keep it up!