Ingredients vegetarian 2 servings

• 3 tbsp All purpose flour (Maida)
• 2 Garlic cloves finely minced
• 1/4 cup shredded cheddar cheese
• 1 tbsp Cornflour 
• 1 tbsp milk
• 1 egg
• 1/2 tsp salt
• 1/2 tsp white pepper
• 1/2 tsp black pepper
• 3-4 Slices of bread (4 triangles of each bread)

Directions

1. In a bowl add all the ingredients, mix well and make a paste not too thick. (if needed add water)
2. Spread the paste on each slice of the bread. 
3. In a pan take few drops of oil and now place the bread in the pan (first the side with the spread)
4. After 30 seconds change the sides or untill the bread seams to chage the color to light golden. 
5. Place it in the serving dish!
6. Serve with your favourite sauce or chutneys!

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