rabz

From Dhaka, BD

  • Last seen on 12/12/2011 11:26:00 AM

"I love to cook & I love to try new items made by others. To me salt is a very effective ingrediant in any savory meal & it makes a great diff on the taste of the dish.I've been to many parts of the world so I am very diverse wen it comes to food. I enjoy good food regardless of their origin. At the moment I'm looking forward to publish my own recipe book."

Latest Recipes by rabz

Shogaf (layered juice with F fruits)

Try this refreshing juice and enjoy the summer.

4 likes

Green Hummus

Try this desi version of my new hummus with fresh cut Veg or crackers.

4 likes

Saudi Shampain

This a very famous Saudi drink that is soothing and refreshing esp in hot summer days and in Ramdaan.

3 likes

Wild rice salad

This a a healthy, simple, summer salad I tried out at an Algerian friends house and fell in love with. I did do some changes though :))))

3 likes

Prawn Biryani

Sea food lovers will enjoy this dish.

7 likes

Tofu Lasagne

If your a vegetarian , u don't need 2 feel sorry when people eat lasagne in front of u next time. Just go home and make this finger licking dish. U will be shocked how yummy a non meaty lasagne can really be.

6 likes

Sharunpori chicken

This dish was taught 2 me by an Indian friend from Delhi and it is so easy and delicious that I am sharing it wit u all.

6 likes

The new Tofu 65

This is my version of 65 recipe u are free to add or exempt wat u like but A pure vegan dish they will keep licking their fingers off.

3 likes

Rabz esp cake

Tis dessert is always welcomed by guests and u can prepare it a head of time if u have other preparations to do.

13 likes

Palaki roti

I usually make extra palak paneer or palak in what ever style u like & use the rest for my roties. These roties r great source of nutritions, simple and yummy in ur tummy.

4 likes